Greenhouse Brooding Newly hatched goslings are kept in greenhouses. Brooding temperatures range from 1 to 5 days at 28°C to 30°C, 6 to 15 days at 25°C to 28°C, and can be controlled at 18°C ​​to 20°C after 16 days of age, with relative humidity controlled at 50% to 65%. The breeding density is 8-12 per square meter. Scientifically feeding freshly hatched goslings with 0.05% potassium permanganate solution (micro pink), adding 5 ml of vitamin C per 100 ml, 5 grams of glucose, 3 grams of brown sugar, 3 drinks daily, and even 5 drinks day. 2 to 4 days of age fed with boiled water, fed 4 to 5 times a day, fed at night. 5 to 10 days of age to feed 3 to 4 times, fed twice at night, rice in the diet accounted for 20% to 30%, green feed accounted for 70% to 80%. 11 to 20 days of age gradually fed compound feed. Feed formulation: corn 50%, rice bran 20%, high quality grass powder 10%, fish meal 8%, growth hormone 1%, shell powder 0.5%, antibiotics and various trace elements 0.5%, 10% soybean meal. After the 30th day of age, the main wing feather grows to feed mainly coarse material, and it is appropriate to feed the fine material and make it fully exercised. Roughage can choose high-quality hay or crop stalks. After smashing, the finer the better. Before soaking, it should be fully soaked to soften the crude fiber and increase the consumption rate. Feed formula: 20% corn, peanut cake 4%, rice bran 10%, reconstituted 59%, fishmeal 4%, antibiotic 1%, shell powder 1%, sand 1%. Minerals and trace elements are added according to product instructions. Rapid Fattening Winter Goose After 40 to 50 days of feeding, the main feather has grown and when the weight reaches 2.5 kg, the “high-energy, low-protein†diet can be used for fattening for 20 to 30 days. The weight of the goose can be reached. 5 kg. Reference feed formula: corn 35%, powder residue 30%, rice bran or high quality grass powder 20%, sorghum 6.5%, shell powder 3%, salt 0.5%, sand 1%, soybean meal 4%. Disease Prevention Goose sheds and utensils should be sterilized with 2% formalin or 20% lime water before and after each goose feeding. The geese who had taken the epidemic prevention needles entered the field or entered the field immediately after the injection of gosling plague antiserum or gosling plague vaccine. Diligently sweep the goose house, change bedding, and regularly clean and disinfect the feeding trough and drinking equipment. It is forbidden to feed geese with crop straw, grass, and vegetables contaminated with pesticides, and to prevent pesticide poisoning. Foot of ningxia hong xingda incense Organic Apple fruit suborbicular, fruit surface color yellow green, most with orange chardonnay fruit surface, covered with bright red stripes, pulp yellow-white, succulent crisp, sweet, rich fragrance, quality first-class; The fruit has a sugar content of over 15%, more than 4% of the national average, and the flesh is tight and crisp and sweet, which is widely loved by consumers all over the world. There is a longer optimal consumption date than any other apple, not even refrigerated. It can be kept for 4 months at normal temperature. If refrigerated, Fuji can be kept for 5--7 months. Red Admiral Apple,Red Admiral Fruit,Field Marshal Fruit,Fresh Delicious Apple Ningxia hongxingda fruit industry , https://www.hxdfruit.com
Altitude: high altitude area light, clean air, environment close to original condition, no industrial pollution. With an average elevation of 1160-2900m, the central health center has a strong uv light, which produces the natural pollution-free apple, which conforms to the concept of a modern green diet.
Temperature: moderate temperature can avoid the chance of fruit tree encountering disease. The average temperature in ningxia is 8.4 degrees Celsius, which has an important influence on the growth, development, yield and quality of apple. The piedmont apple is thriving in such a good environment.
Humidity environment: moderate amount of rainfall provides necessary conditions for apple's growth. The annual rainfall in the central health region is 186 millimeters. The fruit is slow to grow and the fruit is hard and hard, which fully guarantees the fruit's sugar content and the relatively average size of apples.
Sunshine condition: apple is the fruit tree, the central health area of the whole year is nearly 3,800 hours, is beneficial to the Apple Fruit coloring. The piedmont apples are red and bright.
Temperature difference factors: ambassador apple nighttime respiration weak temperature gap between day and night, consume less organic matter, the accumulation of organic matter during the day more, that apple store down a large number of glucose sugar candy, etc have better taste. The average diurnal temperature difference between apple and apple is 14 degrees centigrade, and the larger diurnal temperature difference ensures the sweet and delicious characteristics of the apple.
Other factors: frost can make apple blossom and fruit, which can cause frozen flower jelly, which is bad for apple's production. The piedmont apple has been kept at least 167 days without frost for the whole year, which minimizes the influence of apple on yield and quality.
Winter Goose Five Points
Select goslings should choose large breeds, fast growth, resistance to roughage, strong disease resistance varieties or hybrid geese. The goslings are required to be vigorous, lively, and responsive. The yolk should be well contracted. The hair shafts can stand firm and powerful, and when they are held by their hands, they can quickly contract. We must resolutely eliminate the weak broods that have large belly, bread and yolk shrinkage.