How to manage before and after laying hens

Rural chicken farmers are more meticulous about the brooding period and egg production period, and management before and after the start of production is very lax. To do a good job in this period of management work can lay a good foundation for high-yield and stable production of chickens. For this reason, it is very important to strengthen the management during this period.

First, pest prevention and epidemic prevention

Before the chickens lay their eggs, all epidemic prevention should be done well. The epidemic prevention time should be different and the epidemic should be carried out separately. It must not be done at one time. This will not only stress the flock but also affect the normal absorption of the vaccine. Farmers in rural areas should pay attention, and they must arrange the immunization time properly. The insecticides are arranged around the age of 110 days.

Second, it is very important to rectify the flock

Before the chickens are put into production, the weak chicks should be separately taken out and fed separately to ensure the evenness of the chickens, and the weak chicks should be fed only with special “care” for the weak chicks. Individuals should not be fed. The value should be eliminated decisively. To this end, it should also be interrupted once and for all in accordance with the actual situation.

Third, check the chicken cage can not be separated

If the chickens are basketed before opening, they should also carefully inspect the cages, thoroughly disinfect them, and repair broken or deformed parts in time to prevent damage to the eggs. According to actual production findings, the rate of egg breakage has been high because of the cage.

Fourth, adjust the diet can not be less

Before and after the 110th day of laying hens, if the growth and development of the chicken meets the standards, it can be timely adjusted and changed feed to meet the demand of chickens. It is possible to directly feed egg-laying material (do not add shell powder first) and feed full egg-yolk material at 5% egg production to provide a nutrient reserve for egg production.

Fifth, it is necessary to increase lighting early

With the opening of the flock, we must gradually increase the light. It is advisable to raise the eggs for 17 hours at the peak of the flock. We should make up for it sooner or later. We must not reduce the light after we start production.

In addition, the chickens born in the first production are hyperactive and highly neurotic and should avoid disturbing the flock as much as possible to avoid stress.

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