Sea cucumbers generally live in the deep waters of 3-20 meters, inhabiting rocks, silts, and seagrasses under the water. They like to eat sediment deposited on the sea floor, beach mud, because they contain diatoms, animal debris, small creatures, microbes and so on. The sea cucumber grows slowly. It usually takes 2-3 years from seedlings to maturity. As the offshore waters have been polluted to varying degrees in recent years and the special living habits of Shanghai ginseng have been added, the problem of accumulating heavy metals in sea cucumbers has received increasing attention. The proportion of wild sea cucumbers on the market today is very small and they are very expensive. Most of the products sold are artificially raised sea cucumbers. Therefore, the quality of sea cucumbers and the level of heavy metal content are closely related to the environment of cultivated sea cucumbers. Sea cucumber farming is divided into shallow sea breeding and deep sea breeding, most of which are shallow sea breeding. If seawater is seriously polluted, the heavy metal accumulation of sea cucumbers will also be high. The scale of deep sea aquaculture has developed rapidly in recent years. Because it is far from the coast, the waters are more clean and the cultivated sea cucumbers are naturally safer and of better quality. Sea cucumber nutrition is very high, rich in protein, taurine, chondroitin sulfate, sea cucumber sticky polysaccharide and other active substances, a variety of trace elements and vitamins, also contains precious sea cucumber, is a rare nutritional products. When purchasing sea cucumbers, first select the regular manufacturers to see whether the products have the QS logo. It is better to have the inspection report issued by the quality supervision and inspection department that can find the main nutrient components and heavy metal detection content. Second, it is best to choose deep-sea culture. In addition, the sea cucumber processing technology is also different, it is recommended to buy dried sea cucumber and dried salt sea cucumber, do not buy dried sea cucumber, sugar, dried sea cucumber production process will seriously reduce the nutrients of sea cucumber. Blue Butterfly Pea Flower Powder
Butterfly pea flower powder, also called butterfly pea powder, butterfly pea tea powder, blue pea tea powder or blue Matcha Powder, is one of the best natural blue pigments for beverages and food. It is made from dried flowers of clitoria ternatea. The butterfly pea flower powder is water soluble and it is free of calories, fat and sugar. The blue color is from the main ingredient anthocyanin. PH value can change the color of butterfly pea flower powder in the solution. When the solution is acidic, the color will change to purple, even red; while the solution is alkaline, the color will be green. Besides, butterfly pea flower powder has a lot of health benefits, including enhancing memory, nootropic, antistress, anxiolytic, antidepressant and sedative effects, so it is also a great material for dietary supplements.
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