Before the fleshy roots are fully fattened, the radish has the phenomenon of “pre-twitchingâ€. After convulsions, nutrients are used for flowering and solidification, and the roots of the flesh are changed from a dense state to loose ones, losing their food value, and causing great losses in production. This phenomenon is easy to occur in winter and spring radish, twitching depends on the characteristics of the variety, and the overall impact of external conditions. If the low-temperature and long-day sunshine meets the conditions required for its development before the root enlargement of the fleshy root reaches maturity, the plants will twitch and blossom. In the cultivation, it is often caused by inappropriate selection of varieties, mixed varieties, too early sowing time, and improper management techniques, which cause pre-convulsions. The radish growers in my county gradually explored a way to prevent botany and hollow soil (also called radish) based on years of planting experience. This method is simple and easy to operate, that is, in the place where the heart grows (leaves are 1-2 centimeters long), the heart leaves are removed, and then the salt is appropriately smeared in the removed place, so that it can prevent radish Convulsions, hollow. The harvested radish is big, not hollow, and tastes good. Fish Canned,Canned Seafood,Canned Tuna Chunks,Sardine Canned In Olive Oil Zhoushan City Shuangying Aquatic Products Co., Ltd.  , https://www.shuangying-aquatic.com