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The cultivation of Conventional Goji Berry using the usual modern and traditional agricultural technologise. In Ningxia China you can see thousands of acres of goji berry cultivation base. In June each year, the goji berry trees bear agate-like fruits. After a series of machine processing, nutrition-rich Fresh Goji Berries are processed into the dried goji berrise for easy storage and transportation. Finally through the dealers like you and me, the magic goji berries into the plates around the world.

Goji Berries are all the rage in the food world right now for their exquisite taste and vast health benefits, deeming it one of the world`s few Super Fruits. It has been said that the Goji Berry is chock full of anti-oxidants that help reverse the aging process, and for that reason it has become so popular in the world. Though they sound exotic and are most often found with a high price tag in health food stores, Goji berries are actually easy to grow hardy plants. They taste like a blend between a cherry and raisin and are totally seedless. They have been used for over 5,000 years by traditional Chines and Tibetan cultures. It contains more iron than spinach and even more protein than whole wheat per serving while high in vitamins, minerals and anti-oxidants. But unlike most of the other Super Fruits, this is winter hardy to minus 20F.

Size 500 Conventional Goji Berry

Size 500 Conventional Goji Berry,Goji Berry Snacks,Small Size Conventional Goji Berry,Organic Dried Big Size Wolfberry

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