Sunson Feed Enzymes Department was established in 1998. Till now, SUNSON brand has been already accepted by customers domestically and aboard by concentrating on feed enzymes production and application technology.Sunson feed enzymes are ideal solutions for: Saving feed cost; Non-starch polysaccharides (NSPs) breaking down; Endogenous enzymes supplement; Reducing the phosphorus burden on the environment.
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Therefore, the calves are weaned 4 to 6 months of age; summer and autumn are mainly grazing, and feed is properly supplemented; and winter and spring are kept in plastic greenhouses, generally at the age of 1.5 years after the end of the second year of autumn and winter. The best time to slaughter beef is about 300 kg.
PHYTASE
PROTEASE
XYLANASE
AMYLASE
GLUCO OXIDASE
ALPHA GALACTOSIDASE
ACID MANNANASE
SWINE
WHEAT DIET
POULTRY
MISC.GRAIN AND MEAL
REGULAR DIET
How much beef cattle slaughter the best
According to tests conducted by professional departments, the growth and development pattern of beef cattle is: Beef cattle grow faster before 1 year old, and the growth rate slows down after 1 year old, especially after 1.6-2 years old. Taking the Charolais beef cattle as an example, the daily weight gain ranges from 1.5 to 1.8 kg for the first birth to 6 months, and 0.9 to 1.05 kg for the 7-12 months. The trial also showed that younger beef cattle need a lot less feed than older beef cattle to gain 1 kilogram. Therefore, from the perspective of total feed consumption, capital and equipment utilization, it is more advantageous to keep young cattle than to feed older cattle.
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