Early spring goose go 4

Feeding early spring geese, generally feeding 60 to 70 days, the average weight of 2.5 kg or more, that is, to mention the morning market, in order to improve the breeding efficiency. The main feeding technical measures are now introduced as follows.

First, the breeding of goslings. When introducing goose seedlings, be sure to pick a vigorous gosling that is lively, eye-pleasing, crisp, fluffy, full-bodied, with clean anal umbilicus and good umbilical cord contraction. The geese were sprayed and sterilized with 5% to 10% lime water in the week prior to their arrival. After the goose seedlings are shipped, goslings should be promptly prevented from immunizing.

The optimum temperature for the goslings is 28 to 30°C in the first week, and then drops by 2°C per week until they drop to about 20°C. The humidity is maintained at 60% to 75%. The brood density is controlled at 20-25/sqm in the first week, 15-20/sqm on the 2nd week, 10-15/sqm on the 3rd week, and 8-10/sqm on the 4th week.

After the goslings enter the brooding house, do not rush to eat. Fresh water should be given before eating. The first drinking water temperature is about 20°C. Add 2% glucose and appropriate amount of vitamins. You can also use light licorice water instead of clean water to promote the discharge of meconium. If the goslings are transported over long distances and the water consumption in the body is high, they must be careful to prevent the drinking of goslings from causing the death from water poisoning. The correct approach is to add a small amount of salt in drinking water and strictly control the drinking time, generally 3 to 5 minutes is appropriate.

Goslings eat precooked food for juicy leafy vegetables cut into filaments and cooked rice mix. The ratio of vegetable to vegetable is 2:1. 1 to 3 days old goslings have poor digestion and food intake. Feed should be soft and palatable. Feed 6 to 8 times a day, including 2 feedings at night; 4 to 10 days of age. The goslings are fed 5 to 6 times a day, including 2 snacks each day, requiring 24 hours of light, and starting from 7 days of age, a small amount of sand is added to the feed to aid digestion. After 10 days of age, the green material can be increased to about 80% of the proportion of the diet, and outdoor grazing can be properly conducted within 40 minutes. 20 to 30 days old, feeding 4 to 5 times a day, including one night food, and feeding in groups.

It is best to use brood brooding for the entire brooding process, and the mesh is suitable for a square mesh of about one centimeter. If grass brooding is used, sungrass should be diligently exchanged to prevent the geese from getting dirty or causing other diseases.

Second, the geese grazing. When the goose reaches 20 to 30 days of age, grazing can be performed. For the first time grazing, to choose a sunny day without wind, feed the geese to finish feeding, and then drive them to the nearby grass to allow them to freely move and return the geese to the shed one hour later. Gradually extend the grazing time and distance. After 3 weeks, the animals can be grazing during the day and feed only once in the evening. Generally, 250-300 geese are a group of geese. The geese queue into a rectangle and slowly move forward. Geese eat grass. As soon as the morning dawned, the geese could be driven out of the shed, allowing them to eat dewy grass, returning to the shed at noon, and going out in the afternoon and returning to the shed at sunset. If you grazing in the fields all day, you must rush the geese to rest in the shade at noon. In case of rainy weather, do not grazing.

Third, short-term fattening. When the geese go to 8 weeks of age, they can make short-term fattening. The light should be darker. It is better to use bed and broth. Use bamboo sticks to properly raise the fattening barrows. Set the food trough, drinking water basin and sand basin outside the fattening barn. Wherever conditions permit, the geese can be rushed to a clean pool for half an hour every evening. This will not only clean the feathers of the goose, but also promote the metabolism and growth of the goose. The fattening feed requires comprehensive nutrition, good palatability, and a ratio of green concentrate to raw material of 1:2 to 1:1, which is fed 4 times a day. The last time it can be fed at about 10:00 pm, 0.4% of salt is added to the feed.

Fourth, disease prevention and treatment. Early spring geese need to prevent goslings and influenza. Prevention and control of goslings rely mainly on vaccination to enhance immunity. The goslings were vaccinated with gosling geese. Each geese was injected one month before the laying of eggs with a 100-fold dilution of a gosling geese vaccine. The eggs produced by the immunized geese had antibodies and hatched goslings could be obtained. Immunization may also be given to goslings for goslings to prevent immunization. To prevent influenza, oxytetracycline tablets can be ground into powder and fed at a ratio of 0.02%. Penicillin can be used intramuscularly at 20,000 units per kilogram of body weight. In addition, filling with garlic and sugar water can also prevent and treat the disease.


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