Black Garlic Powder is extracted from black garlic, it can be used in the production of black garlic cookies, capsule, baked goods, etc.
Black Garlic Production Process
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1, laying Loofah.
First pick up the cover grass on the trampoline to be collected, then put on the loofah and spray natural attractants.
2, the attractant preparation and spraying.
Formulation: First, use 0.5% white wine or distillers liquor and 2% sucrose solution to mix and serve. Spray it evenly on the loofah to soak the loofah without dripping water onto the gong. The second is to stir fry the bran into a small amount of fried bean cake powder, thinly sprinkled on the loofah, and then tap the hand to shake, so that the powder leaked into the loofah, not to the trampoline is appropriate. After spraying the loofah with fresh water, the amount of water is not impregnated in the trampoline, and the spices are adhered to the pores in the middle of the loofah.
3, film.
The loofah is covered with a black or red plastic film to shield the light and retain the odor of the spice. After about 5 to 12 hours, the loofah can be harvested in full, and the harvest can be harvested. The same boring bed can be harvested twice and 90% of the medicinal moromi in the gong can be produced.
4, harvest.
Spread an unlimited length of plastic film on the walkway between the trampolines, fix a iron sieve (1cm) at a distance of 10cm above the film, and remove the loofahs from the trampoline one by one on the iron screen with sunlight. Irradiation. Loquats in the loofah will quickly climb out from below and fall onto the plastic film.
Collecting medicinal herbs with loofah
The use of loofah (the old gourd that is sun-dried, peeled, and seeded) collects medicinal herbs and has the advantages of labor saving, labor saving, time saving, and high efficiency. Methods as below: